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Armit Wines is offering a small volume of prestigious still and sparkling wines en primeur in May and June, including top ...
In the 50 short years since China’s wine industry swung into serious action, marked by a switch to production of dry reds and ...
Tomorrow (Thursday 15 May) is the last chance to nominate for our Harpers Top 50 Sommeliers 2025 listing. Open to nominations from professionals ...
Three Wine Men – a consumer tasting event created by Oz Clarke, Tim Atkin MW and Olly Smith – has been reborn as WineAlive, signalling a new era for ...
Ahead of our 30 Under 30 2025 list, which will be announced in May at the London Wine Fair and published in the June issue of Harpers, we caught up with some of last year’s top winners to gets their ...
Venus Wine and Spirits Merchants is poised to open a fifth distribution centre one year after the business was ...
The trade body South Africa Wine has shared details of what it characterises as an ‘exceptional harvest’ for wine estates in the country. Mild and dry conditions across the nation’s winegrowing ...
Editor of Harpers sister publication Class Hamish Smith (pictured, centre) has been awarded the Drink Writer prize at the Fortnum & Mason Food and Drink Awards 2025. Smith joins an array of prize ...
The Wine and Spirit Trade Association (WSTA) has added three new faces to its executive board. The decision sees fresh board representation for SMEs as well as for spirits giant Rémy Cointreau. Kim ...
At the WSET’s annual ceremony honouring its Diploma graduates from the 2023/24 class, NHS doctor Jo Kitley (pictured, centre) was awarded the event’s highest award. Kitley was awarded the Vinters’ Cup ...
Surrey-based Denbies Wine Estate has been awarded a King’s Award for Enterprise in the Sustainable Development category. The award reflects the producer’s commitment to the environment which has seen ...
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